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Omelet with choice of filling (Filling: Cheese, Onions, Tomato, mushroom)

Served with Syrup, Eggs or Beacon

Grilled cheese sandwich on white or brown toast and a side of scrambled eggs

Freshly made pancakes served with Syrup

Baked beans, 2 Fried Eggs, Grilled sausages, Sauteed mushrooms, Toast and and a side of cherry tomatoes

English muffin, ham, topped with poached egg and finished with hollandaise sauce.

Smashed Avo on toasted white or brown bread with poached egg. Can be served without eggs

Chopped zucchini, cherry tomatoes, onions and herbs sauteed together in a pan

Romaine lettuce, crispy croutons, shaved parmesan cheese and finished with homemade dressing

Grilled chicken breast, cherry tomatoes, red onions, olives, feta and lettuce served with a house dressing

Sliced tomatoes, mozzarella cheese and basil leaves, drizzled with balsamic vinegar

Roasted Chicken accompanied with roasted potatoes, butternut, sweet potatoes, onions and herbs roast

Lamb cooked slowly in the oven, served with creamy mashed potatoes and finished with a red wine sauce reduction

Pan roasted pork chops with twice cooked potatoes -boiled and sauteed with onions- as well as a side of green salad

Lasagna pasta layed with minced beef stew, creamy white sauce, topped with cheese and finished off in the oven

Juicy beef meatballs cooked in a tomato sauce served on a bed of spaghetti

Pan fried chicken with penne pasta and a cheesy bechamel sauce

Traditional Mac and cheese, layed with minced meat stew, cheese and finished in the oven

Deep fried battered fish served with crispy potato chips

Slow cooked chicken stew served with white rice and a side of sauteed green peas and broccoli

Slow cooked beef stew severed with white rice and a side of sauteed green peas and broccoli.

Slow cooked beef stew severed with white rice and a side of sauteed green peas and broccoli.

Slow cooked chicken stew served with white rice and a side of sauteed green peas and broccoli

Deep fried battered fish served with crispy potato chips

Traditional Mac and cheese, layed with minced meat stew, cheese and finished in the oven

Pan fried chicken with penne pasta and a cheesy bechamel sauce

Juicy beef meatballs cooked in a tomato sauce served on a bed of spaghetti

Lasagna pasta layed with minced beef stew, creamy white sauce, topped with cheese and finished off in the oven

Pan roasted pork chops with twice cooked potatoes -boiled and sauteed with onions- as well as a side of green salad

Lamb cooked slowly in the oven, served with creamy mashed potatoes and finished with a red wine sauce reduction

Roasted Chicken accompanied with roasted potatoes, butternut, sweet potatoes, onions and herbs roast

Sliced tomatoes, mozzarella cheese and basil leaves, drizzled with balsamic vinegar

Grilled chicken breast, cherry tomatoes, red onions, olives, feta and lettuce served with a house dressing

Romaine lettuce, crispy croutons, shaved parmesan cheese and finished with homemade dressing

Chopped zucchini, cherry tomatoes, onions and herbs sauteed together in a pan